Archive for October, 2012

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A Balance of Patience and Persistence

October 31, 2012

Posted by Kanga.

Part of me wants to sing the praises of health care here and say it is much better than back in the States, but that isn’t true. It is just different. It has different challenges and different advantages.

The big advantage is being able to be seen right away or at least same day. You may have to wait awhile, but they will get you in. This is in contrast to the States and having to call for an appointment, that, if you are lucky, is a week away or waiting until after 6 pm so you can go to “urgent care.” (Nothing quite like having a urinary tract infection and they want you to wait a week to see the doctor or having a lump in your breast and having to wait two weeks before you can get a mammogram to determine whether it is benign or killing you.)

The most prominent challenge is that you have to be both patient and aggressive to get what you need. In the States, clinics and hospitals are very structured and have built in barriers to keep the patients contained and controlled. There are several layers of employees between you and the doctor and their job is to make sure you stay in line. It is very clear where the “public areas” of a clinic are versus the inner sanctum of the exam rooms, labs, etc. There is a certain organizational benefit to this structure. Patients wait their turn, get treated equally, and know their place. There’s a certain comfort in that. It involves a great deal of patience and NO aggressiveness. Aggression is frowned upon.

There is a semblance of this structure here, but not the reality. There are receptionist desks, waiting rooms, nurses, etc., but none of them pose a barrier to waltzing into the exam room unannounced. In fact, the receptionist might tell you to go straight to the radiology department and ask them to perform your test without a doctor’s involvement. Of course, the radiology department will send you back to the receptionist, because you don’t have a health card and they can’t do anything until you have a health card or a number in their system. The doctor may examine you, then send you off to radiology and the lab for tests and tell you to just come back after you finish there and she means “just come back to the exam room and come on in.” I knocked and waited, because some habits cannot be shed so easily.

There will also be a dearth of signage, directions, and clear communication. When sent back to radiology for the third time to insist on getting the test done today, not next week, and dropping the name given by the doctor of the person who said the test could be done today, you may be waved on in a general manner down the hallway with no real indication of where to find this person who will do the test. So, after knocking on doors and asking random people, you join the collection of patients waiting in the makeshift waiting area and hope for the best. When someone new comes along and starts shaking hands and maneuvering for his wife to be next, you have to step up your game and make sure you get in next. After the test is done, don’t expect the technician to politely tell you that the test is done and that you can get dressed now, but she will act surprised when she finds that you are still laying on the table because she hasn’t told you. When you ask if there is paperwork that you should wait for, she will give you a vague answer which leaves you waiting outside the door hoping that it is not for naught. When you go to get your blood drawn for tests, there won’t be good signage or a reception desk. You are supposed to just poke your head in the rooms until you find someone willing to take your blood.

Then it is back to the doctor for the wrap up. Finally, you are given medication prescriptions and can call it a day. It only took from 9:00 a.m. to 12:33 p.m.

We had to go to the government run clinic because the private hospital didn’t have the staff on duty (holidays) who could do the ultrasound, so our insurance didn’t count. Out of pocket expenses: 200 AED to get a number in the system, 80 AED for the blood tests, 100 AED for the ultrasound. ($103.50) Prescriptions purchased at a RX across town – 187 AED ($51.00). I am fairly certain you could not get all that for $154.50 in the States.

black and white blurry images

The upshot is that there is no deep vein thrombosis, only a minor infection. Back to business as usual.

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Fujairah Sunset

October 26, 2012

Posted by Kanga.

Fujairah Tower backed by the sunset

There was no bull butting today, due to the holiday, but there was a lovely sunset.

orange sunset and fluffy clouds

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The Adventure of Fried Chicken

October 25, 2012

Posted by Kanga.

As a young child, my first anatomy lessons came at the kitchen sink as I watched my mother cut up the chickens we raised on our farm. I would point at organs and ask “what is that?” and “what does it do?” Once the organs were extracted and sorted out (edible and non-edible) she had a very specific and methodical way of cutting up the chicken for frying. It was very similar to this:

How to cut up a chicken per Gourmet Sleuth

with the addition of cutting out the wishbone and taking out the breast bone and sternum before cutting the breasts apart. There was also a very specific way of arranging the chicken in the cast iron frying pan so that it would all fit. The cutting method makes for very easily identified pieces once cooked and served. You knew if you were getting a thigh or a breast.

This is apparently a very Western thing. In the East, it is all about a sharp meat cleaver and the cutting up is rather random. It certainly isn’t limited to separating the pieces neatly at the joints. Any and all bones may be chopped in mid shaft. This results in a guessing game as to what you are getting and the proliferation of bone shards. You might even end up with all joints and no meat.

I miss the logical, methodical, industrial revolution way of cutting up chicken. I also miss the wishbone. How does any one get their wishes around here?

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No Lingerie For You

October 25, 2012

Posted by Kanga.

I am puzzled. There are many, many lingerie shops, especially in Dubai (not so much in Fujairah) and, yet, the only thing sold at Victoria’s Secret is perfume.

Victoria's Secret store in a mall

One of the things that we found surprising in our first week in the country was the contrast in the malls where there will be abaya and gown stores right next to lingerie stores (displaying some pretty naughty stuff in the windows). These stores display things that I have never seen at a Victoria’s Secret (U.S.) store. More along the lines of Frederick’s of Hollywood.

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Everyone Needs a Zebra Pan

October 17, 2012

Posted by Kanga.

black and white striped frying pans

Yes, Ladies and Gentlemen, you are seeing zebra striped frying pans. Totally hip.

fanta soda six packs stating new slogan

We may have thought Fanta Orange was orange flavored before, but the NEW flavor is deliciously orange. Completely different.

coca cola in traditional bottles

I’m not a Coke drinker, but I do find the bottles nostalgic.

interior of potato chip bag less than half full

I think some settling has occurred in transit.

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Desert Fog

October 13, 2012

Posted by Kanga.

There were at least two foggy days in Dubai last week. Generally, this does not affect us in Fujairah, but we both had to go to Dubai on Thursday, I for work reasons and DaddyBird for the dentist.

So, we got to experience the fog.

zero visibility due to fog

Driving was a challenge. I was pleasantly surprised by the number of drivers who pulled over to the side of the road. Those who continued to drive slowed down. This may seem like common sense to you, Reader, but the UAE is known for it’s 35+ car pile ups.

view through the car windshield showing another vehicle a few car lengths ahead which is barely visible

If you want to see a video of the fog from the topside – click here. Nature is amazing.

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Sprucing Up the Garbage

October 13, 2012

Posted by Kanga.

red and blue dumpster

Fujairah is getting new dumpsters.

dented grey dumpster

This is an example of why. Poor old thing has had a rough life.

red and blue dumpster with city emblem on the front

They are quite attractive. They also come in green and yellow/orange.

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Old Classic

October 12, 2012

Posted by Kanga.

1950's red firetruck

That’s the thing about Dubai. You never know what you are going to see.

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Jahli Fort, Al Ain

October 9, 2012

Posted by Kanga.

desert fort

We were in Al Ain for the day, so we took a walk around Jahli Fort.

fort wall

The fort covers a significant amount of land.

large buttresses along the fort wall

Large buttresses brace the back wall.

fort tower

Tall corner tower.

main gate to the fort

A beautiful gate, but like many historical sites, it was not open for visitors.

tower with four levels

This tower is eye catching.

Update: More information here.

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Fujairah Food Tour

October 6, 2012

Posted by Kanga.

Friends from Dubai came to Fujairah for a food tour of our favorite restaurants. We began Thursday evening with Nepal Kitchen House.

chicken dumplings

We started with the signature momos (steamed chicken dumplings).

four dishes of food

Pictured above (upper right, clockwise) Aloo Jeera  (potatoes, cumin seeds, tumeric), Aloo Dum (potatoes, coriander, tumeric), Chicken tass (chicken, puffed rice, crispy onions), and Badam sandeko (peanuts, onions, tomatoes, chilies).

rice, vegetable curry, lentil soup

We also sampled vegetable rice and chicken rice – rice, lentil soup (daal) and curried vegetables/chicken.

After all that, we called it a night and headed off for a good night’s sleep before starting again with an 8 am breakfast of paratha (flat bread), chana (chick peas/garbanzo beans in a curry sauce) and tea at Al Khan Restaurant.

flat bread and chick pea curry

This breakfast cost 36 AED ($9.80) for 6 people ($1.63 each). They kept the bread coming and would have refilled our bowls, but we had to pace ourselves.

beach

We headed to the corniche for a bit of sun. It didn’t take long to have gotten more than enough heat. It isn’t quite winter, yet. The temperature high that day was 97F.

egg, garlic rice, beef

“Second breakfast” was at Sizzling Restaurant which opened at 11 am. Doing this tour on a Friday was problematic due to Friday hours. Many businesses are closed, some until 4 pm. Any future food tours will have to be done on Saturday.

Sizzling Restaurant is one of three great Filipino restaurants in town. Breakfast entrées consist of fried egg, garlic rice and a variety of meats.

egg, rice, chicken adobo

We ordered and shared three items – tapsilog (beef), adosilog (chicken), and tosilog (chicken).

egg, rice, chicken

Next, we attempted to explore the discount stores, but again ran into the Friday hours problem. Only one store was open.

inlet waterway

We headed down to Kalba mangroves to look for turtles. The mangrove area has been closed since March due to plans to develop the area. We weren’t even allowed to walk out onto the bridge to get a better view of the turtles, but we still managed to see a few.

When we returned to Fujairah, it was a bit too early for the bull butting and too early for bread at the Afghani restaurant, so we were off to Oriental Restaurant for Singaporean/Malaysian food.

table full of dishes and food

Pictured above is crispy shrimp omelet, egg plant sambal with shrimp, chicken and salted eggs, and mixed seafood soup.

beef with kai lan, hainanese chicken

Beef and kai lan is my personal favorite. Also pictured is hainanese chicken.

two bulls butting heads

We returned to the bull arena in time for the last bout.

One last stop at a discount store ended our day around 8 pm. A long, busy, and tiring day. Great fun with great people.

If you would like to get Mita’s take on our tour, read this Mita56’s Blog: Fujairah Food Tour