This day started late. DaddyBird was awake around 8 am, but I was not. I was awake around 10 am, but he was not. We were both awake by 1 pm, so that is when our day started. We headed off to meet our friend SkinnyLatte/Adrianna at Ninja Joe’s restaurant for pork burgers.
Six pork burgers – original, spicy, black pepper, oriental, sweet-n-sour, and teriyaki.
Then Adriana and some friends took us to a street market.
Where we had fresh sugar cane juice in a bag.
DaddyBird had shawarma.
There were many tables filled with wonderous wares. The bags in the lower center of this picture contain snails in the shell. Some of these things were recognizable and some were not.
There were lovely fish heads, fish of various kinds and squid of various sizes.
A table full of freshly butchered chickens with feet and heads still intact.
These women were selling bras. They were calling out to encourage us to buy, but clammed up when DaddyBird attempted to video their spiel.
DaddyBird had some fish noodle soup.
This cart had various foods on skewers that you could put in the boiling water to cook. “Steamboat Truck””
We then were driven into downtown Kuala Lumpur to a street famous for its food – Jalan Alor. We were, however, full so did not eat anything here.
To finish off the night, we had messy burgers. We had beef patties, wrapped in fried egg and cheese on a bun with copious amounts of heart stopping sauces. Best not to count the calories or saturated fats.
There are many more pictures, but I won’t post them here now. Áfter I get home, I’ll put everything in an online album and those who want to see everything can page through at their leisure.
Archive for January 19th, 2010
Living the Travel Channel 