Belated Thanksgiving
March 17, 2013Posted by Kanga.
Saturday we finally had our postponed Thanksgiving meal. We shared the traditional meal with our Indian, Pakistani, British and African friends.
There was turkey, mashed potatoes, gravy, candied yams, green bean casserole, cornbread dressing, California olives, and dill pickles. Two pumpkin pies and a pecan pie topped it off.
Daddybird orchestrated the cooking. Volunteers were put to work dicing veggies or mashing potatoes.
It was a pleasant evening with good friends and great food.
Living the Travel Channel 
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