Posted by Kanga. Please do not reblog.
Al Meshwar was the first Fujairah restaurant where we dined back in 2009. We’ve been back a few times, in part because it is one of the few places open during “siesta” time. We dropped in again yesterday afternoon.
Fresh lemon mint and watermelon juices resulted in unintended Christmas colors.
Our usual salads and appetizers – rocket salad (jarjir), mutabel (eggplant), freshly baked bread, and olives.
One of my recently acquired favorites is chicken livers. They are served in a pomegranate sauce. Yummy.
The lamb chops were spectacular. The food has always been good here, but it seemed a step up this time.
Al Meshwar is easy to find. It is in the heart of town, across from the World Trade Centre. It was described in a travel book as “Flintstones meets the Crusade Castle” which pretty much sums it up.




